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DEVELOPMENT AND VALIDATION OF A FOOD FREQUENCY QUESTIONNAIRE FOR CONSUMPTION OF POLYPHENOL-RICH FOODS IN PREGNANT WOMEN

  • Artigo
2013
Compartilhe

Maternal & Child Nutrition 2013-ISSN: 1740-8695

DOI: 10.1111/mcn.12025

http://onlinelibrary.wiley.com/doi/10.1111/mcn.12025/abstract

  • ANTIOXIDANTS
  • DIETARY INTAKE ASSESSMENT
  • FOOD FREQUENCY QUESTIONNAIRE
  • POLYPHENOLS AND PREGNANCY
  • VALIDATION
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