Publicações de Aline Marcadenti de Oliveira [66]
Factors associated with diet quality among Brazilian individuals with cardiovascular diseases
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Is cachexia associated with chemotherapy toxicities in gastrointestinal cancer patients? A prospective study
Journal of Cachexia, Sarcopenia and Muscle 2019; 10: 445–454 DOI: 10.1002/jcsm.12391
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Predictive and concurrent validity of the Malnutrition Universal Screening Tool using mid-upper arm circumference instead of body mass index
J Hum Nutr Diet. 2019. ISSN 1365-577X DOI: 10.1111/jhn.12665
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Left lateral intercostal region versus subxiphoid position for pleural drain during elective coronary artery bypass graft surgery: randomized clinical trial
Sao Paulo Med J. 2019; 137(1):66-74 DOI: 10.1590/1516-3180.2018.040940119
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Reply to: Complementary of modified NUTRIC score with or without C-reactive protein and subjective global assessment in predicting mortality in critically ill patients
Rev Bras Ter Intensiva. 2021;33(1):181-18 Doi: 10.5935/0103-507X.20210022
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Ultra-processed foods consumption is associated with cardiovascular disease and cardiometabolic risk factors in Brazilians with established cardiovascular events
Int J Food Sci Nutr. 2021 Apr 11;1-10 Doi: 10.1080/09637486.2021.1908963
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Effects of supplementing a healthy diet with pecan nuts or extra-virgin olive oil on inflammatory profile of patients with stable coronary artery disease: a randomised clinical trial
British Journal of Nutrition 2021 May 11;1-10 Doi: 10.1017/S0007114521001513
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Dietary and anthropometric profile of patients with acute coronary syndrome admitted to a tertiary hospital
BRASPEN J 2021; 36 (1): 39-44 DOI: 10.37111/braspenj.2021.36.1.05
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Dietary total antioxidant capacity is inversely associated with cardiovascular events and cardiometabolic risk factors: A cross-sectional study
Nutrition 89 (2021) 111140 Doi: 10.1016/j.nut.2021.111140
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