Publicações de Aline Marcadenti de Oliveira [69]

Insulin resistance mediate the association between leucine intake, dietary glycemic index, and type 2 diabetes in secondary cardiovascular prevention: path analysis from Brazilian cardioprotective nutritional (BALANCE) program

Effects of a cardioprotective nutritional program on apolipoproteins and lipids in secondary cardiovascular disease prevention

Effect of Nuts on Anthropometric and Glycemic Indexes and Blood Pressure in Secondary Cardiovascular Prevention: A Systematic Review and Meta-analysis of Randomized Controlled Trials.

Consumption of unprocessed or minimally processed foods and their association with cardiovascular events and cardiometabolic risk factors in Brazilians with established cardiovascular events

Factors associated with diet quality among Brazilian individuals with cardiovascular diseases

Is cachexia associated with chemotherapy toxicities in gastrointestinal cancer patients? A prospective study

Journal of Cachexia, Sarcopenia and Muscle 2019; 10: 445–454 DOI: 10.1002/jcsm.12391

Predictive and concurrent validity of the Malnutrition Universal Screening Tool using mid-upper arm circumference instead of body mass index

J Hum Nutr Diet. 2019. ISSN 1365-577X DOI: 10.1111/jhn.12665

Left lateral intercostal region versus subxiphoid position for pleural drain during elective coronary artery bypass graft surgery: randomized clinical trial

Sao Paulo Med J. 2019; 137(1):66-74 DOI: 10.1590/1516-3180.2018.040940119

Reply to: Complementary of modified NUTRIC score with or without C-reactive protein and subjective global assessment in predicting mortality in critically ill patients

Rev Bras Ter Intensiva. 2021;33(1):181-18 Doi: 10.5935/0103-507X.20210022

Ultra-processed foods consumption is associated with cardiovascular disease and cardiometabolic risk factors in Brazilians with established cardiovascular events

Int J Food Sci Nutr. 2021 Apr 11;1-10 Doi: 10.1080/09637486.2021.1908963

Effects of supplementing a healthy diet with pecan nuts or extra-virgin olive oil on inflammatory profile of patients with stable coronary artery disease: a randomised clinical trial

British Journal of Nutrition 2021 May 11;1-10 Doi: 10.1017/S0007114521001513

Dietary and anthropometric profile of patients with acute coronary syndrome admitted to a tertiary hospital

BRASPEN J 2021; 36 (1): 39-44 DOI: 10.37111/braspenj.2021.36.1.05